Our Menu – A Culinary Journey

At La Maison d'Art & Medicine, we celebrate the art of Moroccan cuisine, infused with global flavors. Our menu features fresh, organic ingredients sourced from local markets, offering a perfect balance of tradition and innovation. From vibrant breakfasts to rich tagines, handcrafted pastillas, and refreshing teas, every dish is crafted with care and passion. Experience the authentic taste of Marrakesh in every bite!

Breakfast at La Maison d'Art & Medicine

Start your day with a delightful selection of fresh and traditional Moroccan flavors: homemade bread, honey, fig jam, olives, eggs, and Refa. Enjoy freshly squeezed orange juice, Moroccan mint tea, or coffee with your choice of milk. A perfect way to experience the taste of Marrakesh!


  • Muesli
  • Baguette
  • Traditional moroccan house bread
  • Honey
  • Olives
  • Yogurt
  • Fig jam
  • Orange marmalade
  • Eggs
  • Refa 
  • Freshly squeezed orange juice
  • Moroccan mint tea
  • Coffee
  • Hot milk (cow's milk, oat milk, soy milk)
  • Cocoa

Main Menu – A Taste of Morocco

Savor the flavors of Marrakesh with our rich tajines, fragrant couscous, and grilled barbecue specialties. From slow-cooked Tangia Marrakschia to vegan delights, each dish is crafted with tradition and passion. A true Moroccan culinary experience!

  • Royal couscous with onions, tender chicken, and caramelized onions
  • Couscous with vegetables (vegetarian) with pumpkin, carrots, zucchini, chickpeas, and caramelized onions
  • Lamb tajine with candied almonds, prunes, and sesame, cooked in a tajine, the round clay pot with a conical lid featuring a depression at its highest point.
  • Tajine with lamb, apricots and walnuts
  • Chicken tajine with lemon juice, olives, and steamed potatoes
  • Köfte tajine with bio eggs in saffron-tomato sauce
  • Vegan tajine with eggplant, zucchini, pumpkin, chickpeas, and caramelized onions
  • Barbecue lamb skewers
  • Spicy lamb sausages with paprika, cumin, and pepper
  • Barbecue vegetable skewers
  • Barbecue chicken skewers
  • Barbecue beef skewers
  • Tangio Marrakschia: lamb shank, slow-cooked with preserved lemon, saffron, and fermented butter, prepared in a clay amphora

Desserts – A Sweet Finale

Indulge in traditional Moroccan pastries, fresh seasonal fruits, and a selection of nuts with dates and figs. A perfect way to end your meal with authentic flavors of Marrakesh!

  • Finest Moroccan pastries
  • Fruit salad with local and seasonal fruits (figs, strawberries)
  • Fruit platter (including melon, figs, banana)
  • Assorted nuts (pistachios, walnuts, almonds, peanuts with dates and figs)

Drinks – Refreshing & Natural

Enjoy Moroccan mint tea, freshly squeezed orange and pomegranate juice, or smoothies with avocado, kiwi, banana, and more. Choose between still or sparkling water for a refreshing touch!

  • Moroccan mint tea
  • Freshly squeezed orange juice
  • Freshly squeezed pomegranate juice
  • Still water
  • Sparkling water
  • Smoothies (on water or milk (soya/hafer basis):
    AvocadoAvocado, Kiwi, Bananan, Orange, Strawberry